Sharing Menu at Restaurant Tschadun in Kloten

Grisons air-dried beef, Grand Cru prosciutto, herb-crusted raw cured bacon, aged Schlossberger cheese, Abe Red (washed-rind cheese), and mild Mühlebach full-fat cheese.

Served with apple-fig mustard, butter, and our signature Tschadun specialty bread.

Mixed leaf salad “Tschadun style”
with our popular house dressing
***
Delicately spiced beef tartare topped with quail egg,
accompanied by toast and butter
OR
Mediterranean-style veggie tartare topped with quail egg,
accompanied by toast and butter
***
Beef Stroganoff with
homemade butter spaetzle and sour cream
OR
Homemade Pizokel in broth
with cheese and brown butter served with apple sauce
***

Meat Lover’s SHARING MENU I CHF 69.0
Vegetarian SHARING MENU I CHF 57.0

Creamy Grisons barley soup
with or without Grisons air-dried beef
***
Delicately spiced beef tartare topped with quail egg,
accompanied by toast and butter
OR
Mediterranean-style veggie tartare topped with quail egg,
accompanied by toast and butter
***
Beef Entrecôte
with Merlot jus, Züri fries and vegetables
OR
Cappelletti
filled with blue St. Gallen potatoes, fig, ricotta
and hazelnut served with lemon butter
***

Meat Lover’s SHARING MENU I CHF 79.0
Vegatarian SHARING MENU I CHF 59.0

The sharing menus are always available from Monday to Friday between 06:00 pm and 10:00 pm.

All prices per person incl. VAT and service.